1.For the first use, use dishwashing detergent to clean hopper, inlet and outlet of machine and discharge hood. When cleaning, pay attention not to being cut by knife
2.Divide the cabbage into 4 equal parts; each part shall not be larger than 15cm.
(Make sure to remove cabbage stem.)
3. Turn on the power to let motor run. Put the cut food into it one by one with tip down. Do not stretch hand into hopper and inside machine to avoid any danger!
4. During use, if any unsmooth operation or food stuck, do not stretch hand or other object into machine to prevent from danger. Just turn off the power and unplug the power cord and shoot the trouble.
1. Design with stainless steel, beautiful appearance
2. Cut out evenly
3. Precision processing, smooth surface without sharp corners, safe to use.